Gluten is the generic name for certain types of proteins contained in the common cereal grains wheat, barley, rye and their derivatives that must be eliminated. ...
Coconut Chocolate Chip Macaroons (1 doz)
A light and moist chocolate chip macaroon (2.5 OZ each)
Ingredients: Shredded Coconut, Sugar, Egg Whites, Gluten-Free All Purpose Flour Mix (Coconut Flour, Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soya Lecithin (an emulsifier), Vanilla), Vanilla Flavor (Water, Propylene Glycol, Caramel Color, Artificial Flavor, Ethyl Vanillin, And Potassium Sorbate (As A Preservative)), Salt.
CONTAINS: Eggs, Coconut, Soy